Cooking a very difficult skill to learn. This guide contains lots of tips that will have you producing delicious dishes in no time.
People often use more apples in fall and winter, but if not stored properly they quickly go bad. To avoid rotting, you should keep them in a plastic bag and in a cool temperature. One rotten apple will spoil the whole bag so make sure you keep a close eye your apples.
This seasoning is commonly used on various other ingredients. Try roasted potatoes or chickpeas. Everyone will wonder what your secret ingredient and what it might be!
Ice cube trays can be a great tool for freezing sauces. This makes it easy to prepare a quick meal by reheating the sauce using a later time. The sauce will remain edible after it comes out of the trays.
This allows the fruits to stay fresh for much longer. You will also have the added benefit of having fruits out of season whenever you want them.
This will help to give your dish to become more flavorful.
Prepare things the day before to save time and headaches. Cut up vegetables and make marinades or sauces before you plan on cooking a meal to save some time. This will help reduce your stress at suppertime since you have already done part of the next day.
You can dry out your own dried tomatoes. Cut tomatoes in thick slices or in half, or slice ripe regular tomatoes into half inch slices for drying. Dried tomatoes can be placed into a jar containing fresh herbs and olive oil. The jar can be kept in your refrigerator for up to two weeks.
It is important to buy new spices around every six months. The flavor of spices fade just … Read the rest